Meat/Clerk

<div><strong>Description</strong><br/><p><span style="font-size:10.0pt;">Perform general clean-up and stock work in the Meat department and provide customer service. Demonstrate the company’s core values of respect, honesty, integrity, diversity, inclusion and safety.</span></p><br/><br/><strong>Responsibilities</strong><br/><ul><li><span style="font-size:10.0pt;">Wait on customers and counter promptly and cheerfully. Greet customers and provide them with good quality food.</span></li><li><span style="font-size:10.0pt;">Be prompt, tactful, calm, courteous, and professional in all interactions. </span></li><li><span style="font-size:10.0pt;">Must be able to communicate with customers and associates.</span></li><li><span style="font-size:10.0pt;">Make clean, neat, and friendly impression on customers. </span></li><li><span style="font-size:10.0pt;">Unload and store merchandise, prepare and display foods in accordance with company standards, recipes, and policies.</span></li><li><span ...